About the Flomzu Delivery Editorial Team
A small Seattle blog about the Shake Shack menu, kept by the same people who research it.
Not affiliated with Shake Shack, and happy to say so
Flomzu Delivery is a small editorial site about the Shake Shack menu, written for people in the United States who want a straight answer before they order. We are not affiliated with Shake Shack. No brand pays for a line here, and no page on this site takes an order.
We cover the menu the way a careful reader would want it covered: what an item is, how the brand itself describes it, and whether it is worth your money. If a sandwich has a weak point, we say where the weak point is.
1615 E Howell St, Seattle, WA 98122, USA
Monday to Friday, 9:00 AM – 6:00 PM. Corrections and questions go to info@flomzu.delivery or +18082591196.
Contact the editorial teamWho writes this
This is an independent blog run out of Seattle, Washington. The team is small, which is deliberate: it keeps one voice across the menu guide, the seasonal tracking, and the delivery notes. We are more interested in being right about a sandwich than in publishing fast.
Because the same few people write every section, a note in the delivery guide does not contradict the verdict in the menu guide. When we update a post, the update lands on the same page rather than a new one.
Guide, drops and delivery notes are written to the same standard by the same small team.
We would rather hold a post back than describe an item we cannot confirm.
Everything we write is aimed at American locations and the way they list items.
What we cover, and what we skip
Our subject is the Shake Shack menu in the U.S. and the limited-time items that move through it. Everything below has a reason for being on this list or off it.
- The Chicken Shack and how it compares with the beef burgers beside it.
- The Smoky BBQ lineup while it is actually on sale in U.S. locations.
- Shakes and drinks, including Strawberry Lemonade and the Key Lime Pie Shake.
- Lettuce-wrap customization and how the ordering path changes on an app.
- The core items the limited drops sit next to, so a comparison has a baseline.
- Rumors about future drops that no published source has confirmed.
- Corporate news that has nothing to do with the food on the tray.
- Anything we cannot describe from a real menu description.
- Photo shoots staged to make an item look like something it is not.
- Reader polls and score games that tell you nothing about lunch.
How menu coverage is researched
We start from the brand's own descriptions of an item, then read published menu reporting from a given season to confirm what actually rolled out and where. Two sources, read against each other, is what separates a real drop note from a guess.
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Step 1
Read the brand's own description
What the item is called, what is in it, and how it is framed on the menu itself.
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Step 2
Check the season's published reporting
Confirm what actually rolled out, in which U.S. locations, and when it stopped.
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Step 3
Write only what the sources support
That is how we can say the rib sandwich uses hand-deboned baby back pork ribs and is reported as slow-cooked for nine hours, without hedging every sentence.
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Step 4
Flag the exclusions
The Smoky BBQ menu reached U.S. locations with exclusions for certain venue types. A drop that skipped your location is not a broken promise, and we say so.
One thing we will not do is tell you how an item tastes. We do not taste on behalf of the reader, and we do not pretend otherwise.
On comparisons and ratings
We do not publish star ratings or reader polls. A five-star badge tells you what a crowd felt on a Tuesday; it does not tell you whether a Chicken Shack is the right pick for you at 8pm. Comparisons here are structured instead: two or three items, the same criteria, and a clear statement of who each one suits.
The point is to help you choose between a Chicken Shack and a beef burger, not to declare a winner for everyone.
Delivery and app behavior
Ordering through Uber Eats or DoorDash is part of how people eat now, so we treat it as a first-class topic rather than an afterthought. That means writing about which items survive a delivery trip, how an app menu describes an item compared with the counter version, and why a five-minute decision on a phone leads to different choices than standing at a counter.
We do not sell menu items, take orders, or run offers, so the notes stay about the food and the trip. When something arrives in worse shape than it left the kitchen, that belongs in the note.
Delivery & Ordering Guide
The bag is the whole story of a delivery order: what the kitchen packed, and what survived the ride.
Corrections, advertising and independence
Menu availability shifts by location and season, so some of what we publish ages faster than we would like. A correction from a reader is usually faster than waiting for the next round of published coverage.
How do I send a correction?
Send the page and what looks wrong to info@flomzu.delivery. If a post has an outdated item, a wrong ingredient, or a stale availability note, we will fix the page and note the change on it. Corrections are read by the same people who wrote the post.
Does the site take orders or run offers?
No. This site carries editorial content only. We do not sell menu items, we do not take orders, and we do not run promotions. If you see a claim here that reads like an offer, tell us, because that is a mistake on our end and we will take it down.
Do you publish sponsored posts?
No. Nothing on this site is paid placement, and nobody pays to appear in a comparison. If that ever changes, the change would be stated plainly on the page it affects, not buried in a footer.
Why is there no taste score?
Because taste is not ours to score. We can tell you what an item is made of, how it travels, and who it tends to suit. The verdict on how it tastes stays with you, and we would rather keep the page honest than publish a number that means nothing.
The Contact page lists our email and phone
Story tips, corrections, and questions about a specific post all go to the same inbox, and we read them. Reach us at info@flomzu.delivery or +18082591196, Monday to Friday, 9:00 AM – 6:00 PM. Our address is 1615 E Howell St, Seattle, WA 98122, USA.